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culinary in Inland Empire

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  1. Room Chef / Sous Chef at SOW HOUSE

    Technical Culinary Diploma. Manage documented banquet culinary employee files. Technical culinary food production, portion control and service standards....

  2. Outside Sales Account Executive at Sunrise Produce Company

    Business or culinary degree required. Food-related sales / culinary and/or restaurant work experience required....

  3. Restaurant General Manager at Mimi's Cafe

    _Restaurant Managers that join the Mimi’s Café team are professionals who are committed to operational and culinary excellence and will add to our rich 35 year...

  4. Restaurant Kitchen Manager at Lone Star Steakhouse

    College or Culinary Management degree preferred but not required. The Lone Star Steakhouse Restaurant Kitchen Manager is responsible for delivering results in...

  5. Team Lead Sales Associate at 41 Olive (find your inner chef)

    \*Must demonstrate experience in some culinary related service or interest in culinary. \*Unique Opportunities to learn different methods of cooking / culinary....

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    1. Executive Chef

      Position SummaryResponsible for the daily operation of the facility kitchen and providing leadership and direction to kitchen staff.Essential Duties and ResponsibilitiesResponsible for a consistent patient centered experience including recipe selection and menu development, presentation and cleanliness, diet restrictions and specialty diets.Directly works with patients regarding dietary ...

    1. Culinary-Full Time & Part Time, Disneyland Resort at Disney Parks and Resorts

      Culinary cast members experience a world of options in our Hotels and Theme Parks, from quick service to Five-Diamond dining....

    1. Administrative Assistant - Culinary - The Ritz-Carlton(160000V2)

      Administrative Assistant - Culinary We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. The Ritz-Carlton, Rancho Mirage, located at 68900 Frank ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Grill Cook/Prep Cook at The Brick Market and Deli

      Culinary school background not required, but is a bonus. The Brick Market & Deli is looking for cooks with flat-top grill experience for AM & PM shifts....

    1. Food Technologist

      Growing Food Manufacturer of specialty food products is seeking Food Technologist for their R&D Team in the Inland Empire. Summary The Food Technologist is responsible for assisting the R&D team in developing new and improved products using both a scientific and culinary approach. Duties and Responsibilities • Assist the R&D team in innovating and developing new product’s concepts, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Food & Beverage Pastry Cook/ Baker- Part Time, Disneyland Resort at Disney Parks and Resorts

      Will be assisting with all overall culinary supervision promoting a fun and creative working environment. Responsible for execution of all menu categories and...

    1. Part time Cooks Needed at a Luxury Retirement Community!

      ~~~Oakmont of San Antonio Heights is a lovely retirement community situated on a lush campus with breathtaking views, industry renowned dining, and endless on-site amenities. We are looking to build a team of skilled professionals with a passion for working with seniors and a desire to play an important role working at the finest Senior Housing Community in Upland. We are currently seeking a ...

    1. Executive Chef at Patina Restaurant Group LA

      The ideal candidate will have a substantial culinary background; Voted one of the top three dining options in Anaheim's Downtown Disney® District, Catal is a...

    1. Restaurant General Manager - Chino Hills

      For the past 30 years, we've grown to over 200+ locations across the Midwest. What has set us apart from our competitors? It's the freshness of our menu; all of our mouth watering menu items are made fresh to order. Additionally, our side items are also made fresh to order (and from scratch) daily. It's no coincidence that because of the effort we put into the food we serve our customers, we ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Cook - Per Diem/Varied at UHS of Delaware, Inc.

      Basic to advanced culinary skills; Reporting to the Director of Nutritional Services this position prepares hot food items for patient trayline, cafeteria,...

    1. Restaurant General Manager

      For the past 30 years, we've grown to over 200+ locations across the Midwest. What has set us apart from our competitors? It's the freshness of our menu; all of our mouth watering menu items are made fresh to order. Additionally, our side items are also made fresh to order (and from scratch) daily. It's no coincidence that because of the effort we put into the food we serve our customers, we ...

    1. Catering Captain at Taste Catering - Lake Forest, CA

      Lake Forest, Irvine, Food, Culinary, Restaurant, Country Club, Catering, Gourmet, Banquets, Weddings, Barbeque, Lunch Delivery, Events, Rentals, Holiday, Party,...

    1. On Call Cook

      RESPONSIBILITIES & QUALIFICATIONS As a Sunrise cook, you will be responsible for the preparation and serving of meals, sanitation of food service areas, accurate record keeping, receiving, rotating and inventory of products and regulatory compliance. Serving the residents in our community and as a key member of the dining services team, you will ensure all special dietary needs are met and ...

    1. Line Cook at Bike Brewery

      Minimum of 3 years cooking experience working in high volume hotel restaurant environment and/or have completed at least 2 years from a recognized culinary...

    1. Lead Cook at Black Angus Steakhouse

      Two years of culinary or technical college or equivalent job experience. Acts as a resource for all Heart of House Team Members on all culinary standards when...

    1. Restaurant Manager at Cafe Rio Inc.-Rancho Cucamonga

      Show us your culinary chops and restaurant management skills and we'll show you a very tasty tomorrow. PRIDE, PASSION, EXCELLENCE—this is what’s helped us stay ...

    1. Production Associate at Panera Bread

      Culinary / Operations, National Chain Winner – IFMA’s COEX Innovation Awards. Come Join Panera Bread – an industry leading, award winner!...

      1. Production Line Cook at Morrison Community Living

        Must be a team player, have proven culinary skills, practice safe food handling and clean work habits, and have a passion for providing quality dining...

      2. NEW ENGLAND - Management Opportunities - Culinary & Service at Seasons 52

        Strong passion for culinary excellence, wine knowledge and guest service. The manager is responsible for leading department-level restaurant operations;...

      3. Cook at Regency Park Senior Living, Inc.

        Culinary education / certificate a plus. Residential Community for senior seeks a reliable and dedicated Cook to prepare meals for its residents and their...

      4. Creative Design Intern Talent Acquisition Marketing, Corp - Fall 2016 at Corporate/Shared Services

        Currently be enrolled in an accredited college or university and taking at least one class -OR- be a recent graduate of an accredited college or university...

      5. Video Production Adjunct Faculty (Adjunct) at The Art Institutes

        Art Institute of California – Inland Empire located in San Bernardino prepares students for careers in the fields of Design, Fashion, Media Arts and Culinary...