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culinary in Inland Empire

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    1. Restaurant General Manager

      SummaryA General Manager (GM) is responsible for providing the leadership role to the Managers and Team Members in the restaurant. He/she upholds the Romano's Macaroni Grill standards for food and beverage quality, Team Member engagement, financial achievement, Standard ...

    2. Restaurant General Manager

      SummaryA General Manager (GM) is responsible for providing the leadership role to the Managers and Team Members in the restaurant. He/she upholds the Romano's Macaroni Grill standards for food and beverage quality, Team Member engagement, financial achievement, Standard ...

    3. Cooks Needed at a Luxury Retirement Community!

      ~~~Oakmont of San Antonio Heights is a lovely retirement community situated on a lush campus with breathtaking views, industry renowned dining, and endless on-site amenities. We are looking to build a team of skilled professionals with a passion for working with seniors and ...

    4. Dishwasher

      Description Our concept is culinary driven!     Are you looking for an opportunity to join an adrenaline-packed environment? Here you'll gain traditional wok and Asian-inspired cooking techniques and work with a team of culinary professionals focused on pleasing every ...

    5. Food Technologist

      Growing Food Manufacturer of specialty food products is seeking Food Technologist for their R&D Team in the Inland Empire. Summary The Food Technologist is responsible for assisting the R&D team in developing new and improved products using both a scientific and culinary ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    6. Pastry Executive Chef

      Are you creative? Do you love baking? Have you gone to culinary school? Do you want to work in a bakery that values your input and gives you creative freedom? Than this is the Pastry Executive Chef opportunity for you!! Requirements: 5+ yr. experience in a Supervisory ...

    7. Culinary Manager

      As the leader in upscale casual cuisine, Romano's Macaroni Grill offers you outstanding career growth opportunities and a dynamic environment to showcase your leadership skills. SummaryThe Culinary Manager is responsible for all functions on an opening, mid or closing shift ...

    8. Sous Chef

      Salary: $45,000 - $55,000 based on experience Sous Chef needed in Corona! While other companies tend to stick to the script, we’re not afraid to challenge our guests’ taste buds. Our restaurants put a spin on the classics, infusing them with different styles and flavors. ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    9. Cooks Needed for Luxurious Senior Community- San Antonio Heights

      Oakmont of San Antonio Heights is looking to hire a motivated, full time Cook. The ideal candidates will have a passion for five star fine dining, is comfortable working in a resort style community, and is excited to work in a fast paced environment with modern cuisine in a ...

    10. Wok Cook

      Description Our concept is culinary driven! Are you looking for an opportunity to join an adrenaline-packed environment? Here you'll gain traditional wok and Asian-inspired cooking techniques and work with a team of culinary professionals focused on pleasing every guest ...

    11. Dishwasher

      Description Our concept is culinary driven! Are you looking for an opportunity to join an adrenaline-packed environment? Here you'll gain traditional wok and Asian-inspired cooking techniques and work with a team of culinary professionals focused on pleasing every guest ...

    12. Military-to-Civilian Career Opportunities

      Hilton Worldwide is dedicated to supporting American military veterans and their families. Through our Operation: Opportunity initiative, Hilton Worldwide has made a commitment to hire 10,000 veterans by the end of 2018, and has already placed over 4,200 military in a wide ...

    13. Sous Chef

      Summary of Position: The role of our Sous Chef is to prepare culinary delights for our guests and owners and execute the menu, ensuring a high level of performance, guest satisfaction and profitability. Helps Executive Chef prepare and cook foods. Coordinates activities of ...

    14. Line and Prep Cooks, Servers, Oakmont of San Antonio Heights

      Oakmont of San Antonio Heights Oakmont of San Antonio Heights is a beautiful luxury resort style community situated on a lush campus with lovely views, multiple amenities and a highly trained and talented culinary team. We are looking for skilled individuals to add to our ...

    15. Restaurant General Manager

      GENERAL MANAGER PRIMARY ACCOUNTABILITY The General Manager (GM) is responsible and accountable for all restaurant activities, and assumes complete responsibility for the restaurant as necessary. The GM works to ensure that all activities are consistent with and supportive ...

    16. Executive Sous Chef

      CulinArt’ is currently seeking an Executive Sous Chef in the Rancho Cucamonga area. We offer a competitive starting salary; complete benefits including a company matched 401K and unparalleled opportunity for professional growth and personal development. As a member of ...