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sous chef in Inland Empire

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  1. Kitchen Manager/Sous Chef at Pasta Mia

    Kitchen Manager/Sous Chef. To manage the kitchen staff in support of sales, production and quality objectives....

  2. Sous Chef Catering and Banquet at Kiros Catering Inc.

    The Sous Chef is responsible for providing the leadership expertise that ensures the effective and efficient operation of the kitchen & management of the...

  3. BAKER at Belterra Park Gaming & Entertainment

    Under direct supervision of the Lead Baker and or Pastry Sous Chef, assists or is assigned the preparation of breads, rolls, muffins, cookies, pies, cakes,...

  4. BAKER at L'Auberge Casino Hotel

    Be in constant communication with Lead Bakers and Pastry Sous Chefs. Under direct supervision of the Lead Bakers and or Pastry Sous Chef, able to work the...

  5. LEAD BAKER at Ameristar Casino Hotel

    Assist the Pastry Sous Chef and or the Pastry Chef in providing general leadership, direction and training to the departmental culinary team....

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    1. Executive Chef

      Job Title:  Executive Chef $55000-$75000 Base plus Performance Based Bonus+ Benefits Reports To: General Manager Our Restaurant group was founded in 1989 and has received numerous recognitions and awards in the Regional areas we do business, including being vote #1 Seafood Restaurant for the past seventeen years.  Position Summary: Supervise the preparation of all culinary items and research, ...

    1. COOK - CLUB 38 at Ameristar Casino Resort Spa

      Position reports to Area Chef, Chef de Cuisine and Sous Chef, Lead Cook, Specialty Cook. Be in constant communication with Lead Cook and Sous Chefs....

    1. Sous Chef (NE) - JW Marriott Desert Springs Resort & Spa (160016ZR)

      Sous Chef (NE) It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The JW Marriott Desert Springs Resort & Spa ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. COOK - CENTENNIAL BUFFET at Ameristar Casino Resort Spa

      Be in constant communication with Lead Cook and Sous Chefs. Responsible for various assigned work stations within the kitchen, which include, but not limited to...

    1. Executive Chef

              $55,000 - $75, 000 Base + 10% Performance Based Bonus Great culture and benefits! Minimum 4 years of Executive Chef / High Volume/Scratch Kitchen / Up Casual EnvironmentCulinary Arts Degree, STRONGLY preferred Our Polished Casual/Restaurant group was founded in 1989 and has received numerous recognitions and awards in the Regional areas we do business, including being voted #1 Seafood ...

    1. SOUS CHEF - MAIN KITCHEN at Ameristar Casino Resort Spa

      To oversee all kitchen staff and all food prepared from each kitchen ensuring efficiency and quality. Responsibilities Execute and share all Food and

    1. Sous Chef (Kitchen Manager)

      JOB OVERVIEWOur Sous Chefs (Culinary Managers/Kitchen Managers) are responsible for the daily operations of the kitchen, by providing professional leadership and direction to the culinary team by ensuring that all recipes, food preparations and presentations meet the restaurant's specifications and commitment to quality. Our goal is to enable the members of our Management Team to have a ...

    1. PASTRY CHEF at Ameristar Casino Hotel

      Position reports to Executive Chef. Minimum of five (5) years previous industry experience, with three(3) years experience as a Sous Chef or an equivalent...

    1. COOK - BAKE SHOP & DESSERT SHOWCASE - $11.15/HOUR at Ameristar Casino Hotel

      Be in constant communication with Lead Cook and Sous Chefs. Great opportunity to work with talented chefs and production team in producing desserts, pastries...

    1. Sous Chef - Houston, TX at American Cruise Lines

      All American Cruise Lines chefs enjoy a comfortable living quarters onboard and fast-paced work environment. American Cruise Lines is the largest U.S....

    1. Sous Chef - Orlando, FL at American Cruise Lines

      All American Cruise Lines chefs enjoy a comfortable living quarters onboard and fast-paced work environment. American Cruise Lines is the largest U.S....

    1. Sous Chef - Phoenix, AZ at American Cruise Lines

      All American Cruise Lines chefs enjoy a comfortable living quarters onboard and fast-paced work environment. American Cruise Lines is the largest U.S....

    1. SOUS CHEF - BUFFET at Ameristar Casino Resort Spa

      To oversee all kitchen staff and all food prepared from each kitchen ensuring efficiency and quality. Responsibilities Responsible for creating a clean,

    1. SOUS CHEF- EMBER FINE DINING at L'Auberge Casino Resort

      Assists Room Chef and Banquet Chef in other kitchen areas on a relief basis as necessary. The Sous Chef - Ember is responsible for developing an environment...

      1. Line Cook at King's Seafood Company

        Alert Chef or Sous Chef as to any deficiencies of food items. Line Cook- King's Fish House Huntington Beach....

      2. Sous Chef at Disneyland Resort

        •May be responsible for batch cooking, a la carte or set menus, recipe development, volume and timing and mobile delivery of foods. Interact with Guests and

      3. Lead Baker at Claremont Mckenna College

        Communicates with Executive and Sous Chef to maintain pastry supplies and products. Coordinate with Sous and Executive Chef to introduce new baked items to the...

      4. SOUS CHEF - BUFFET (TEMP) at Borgata Hotel Casino & Spa

        JOB DESCRIPTION AND RESPONSIBLITIES : Creates and ensures a fresh, positive and exciting environment where sanitation, flawless delivery and execution of One

      5. COOK - TEAM DINING ROOM at Ameristar Casino Resort Spa

        Be in constant communication with Lead Cook and Sous Chefs. Responsible for various assigned work stations within the kitchen, which include, but not limited to...